Peppers
Fresh Fresh Peppers - Locally Grown in Pittsburgh, PA
Experience the exceptional taste of farm-fresh fresh peppers from Tiny Seed Farm! Our peppers are grown using organic practices right here in Pittsburgh, Pennsylvania, and harvested at peak ripeness for maximum flavor.
Peak Season Peppers
These peppers offer wonderful sweet flavor without the heat. Grown in our Western PA fields and picked fresh, our peppers deliver flavor that supermarket produce simply can't match.
- Locally Grown - Fresh from our Pittsburgh-area farm
- Organically Farmed - No synthetic pesticides
- Vine-Ripened - Picked at peak color and flavor
- Incredible Taste - The difference is in every bite
Culinary Uses
Our fresh peppers is perfect for fresh eating, roasting, grilling, stuffing, pickling, and preserving. Stock up during peak season for year-round enjoyment!
Bulk & Canning Quantities
Planning to can, freeze, or make hot sauce? We offer half-bushel quantities at great prices during peak pepper season. Pre-orders recommended!
Frequently Asked Questions
When are peppers in season in Pittsburgh?
Pepper season typically runs from late July through October in Western PA. Early varieties are available starting in July.
Can I buy peppers in bulk for canning?
Yes! We offer half-bushel and bushel quantities during peak season. Contact us to pre-order your canning peppers.
How spicy are your hot peppers?
Heat levels vary by variety - from mild poblanos to fiery habaneros. We're happy to help you find the perfect heat level for your taste!